Lamb Cutlet French Trimmed (each)
£6.00
A premium lamb cut with beautifully tender meat and rich flavour. Best served pink with the fat crisped for extra texture and taste. We recommend 2–3 per person for a generous serving.
Possibly one of the finest cuts of lamb, this beautifully tender and flavourful cut is perfect for anyone who enjoys premium lamb cooked simply and well.
For the best result, cook until pink in the middle while taking time to crisp the fat for added texture, richness, and flavour. The contrast of tender meat and golden, crisp fat makes this a truly satisfying eating experience.
Ideal for pan-frying, grilling, or cooking on the barbecue, this cut works perfectly with classic sides such as buttery mash, roast potatoes, seasonal vegetables, mint sauce, redcurrant jelly, or a rich lamb jus.
We recommend 2–3 per person for a generous serving.
